Today we’re thanking the staff members that serve about 30,000 meals a day in our 14 dining halls.
The university’s cafeterias have changed in looks, food choices and costs over the years, but they’re still cooking and serving food with a smile! We appreciate the outstanding dining experiences we have, and the reasonably-priced meal plans that allow us to dine on campus! From sushi at Brody to made-to-order pasta at Hubbard, we know we’re going to get a good meal, even if we’re customer number 3,000.
MSU Residential Dining Staff, thank you for serving up delicious meals all day and all year long!
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